Why spend your Christmas stuck in the kitchen when we can do the hard work for you?
This December, our Sunday Roast series at Edward & Ida’s goes full festive, serving up a Christmas dinner with all the trimmings!
Expect whole roasted spatchcock stuffed with a classic turkey & bacon stuffing, crispy duck fat roast potatoes and a fresh cranberry Waldorf salad on the side, for just $40 per person.
Plus, because no Christmas is complete without dessert, we’re also dishing up strawberry & mango trifles, nostalgic, indulgent and (dare we say) better than Nan’s, for just $15.
Round up your favourites, book your ticket and let us take care of Christmas lunch. Every Sunday in December at Edward & Ida’s!
